Aged

New York, New York, United States

Aged in the Upper West Side

Aged is a steakhouse in the Upper West Side neighborhood of NYC. The atmosphere was a strange mix. The restaurant looked dark and romantic, but they are also family friendly - we had a crying baby at the table next to us. The food was all pretty good.

Dress

Nice casual.

Cost

Steaks were around $30. Sides were around $5.

Service

I had read online that there were some issues with the service, but we had a nice waitress and we didn't notice the service - our water glasses were kept full and our plates were taken away quickly.

Reservations

We were able to make reservations for dinner earlier in the day. There were a few tables open on a Saturday evening, and the restaurant was fairly large for NYC.

Items Ordered

Beet Salad

Beet Salad

The salad was split on two plates for us for sharing. The salad was mostly lettuce with very little pear and some beets. The caramelized nuts were really good and went well with the dressing on the salad.

Mushroom Potato Gnocchi

Mushroom Potato Gnocchi

The gnocchi were really soft and creamy - they just melted in my mouth. The sauce had a nice mushroom flavor. There was a good mix of vegetables and gnocchi.

12 oz Filet Mignon

12oz Filet Mignon

The large filet mignon came with two sauces on the side - a bordelaise sauce and an aged house steak sauce. Both the sauces tasted like a fine red wine reduction and were very similar to each other. The meat was nice and tender and cooked to order. All their steaks are made from all natural hormone-free and antibiotic-free meat.