Coppola's is a slightly upscale Italian restaurant located in midtown Manhattan. It's a medium sized restaurant with a small bar and several tables. The menu selection is quite large and we had a difficult time deciding what to order. The food was all pretty average - good, although nothing spectacular.
Most entrees were $15-$20.
Fashionable casual.
There was nothing outstanding about the service. It had a slightly upscale feel.
There is no specific parking for the restaurant. There are parking spaces on the street just outside the restaurant (although it may be difficult getting one).
We were brought a selection of Italian breads. The bread was also served with a little pitcher of olive oil mixed with some herbs.
The vegetables in the salad were chopped into small pieces. This is especially convenient with lettuce. There was a good amount of feta cheese and vegetables, and not too much lettuce. The dressing had a mild flavor and was not too greasy.
There were four pieces of bread served. They were very much like a bruschetta on focaccia bread. It was quite good, although I found it to have a little too strong of a vinegar taste.
This was an angel hair pasta dish with several large pieces of broccoli and one large grilled portobello mushroom. The mushroom was actually quite good. The brocolli was fairly plain, the pasta was lightly flavored, and I didn't think there was too much garlic. I had Parmesan cheese sprinkled on top, which I think made the dish much better.
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