Nita's European Bakery is a bakery in Queens selling mostly Romanian desserts. The staff spoke Romanian as well as English.
The cakes were mostly disappointing. The quality was not the best. The one exception was the Doboş cake which was possibly the best Doboş cake I've had. It was very moist and creamy. The Cataif and Savarine tasted like they had fake cream and tasted a bit off.
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